“”Taxpayers Fund Animal Cruelty and Environmental Devastation
“A new report finds that $62 of every $100 that U.S. farmers earn comes from one level of government or another. In 2009, that added up to a staggering $180.8-billion (U.S.).”
~ The Global Mail, 2010
As explained in Animal Cruelty: Who is to Blame?, the atrocities of animal slavery are essentially consumer-generated. What this means is that not only are consumers responsible for the brutality that is inflicted on our behalf, we also have the power to actually put an end to widespread animal cruelty by refusing to purchase products and services that involve exploitation in any form.
But many people may not be aware of how much taxpayers are indirectly, but overwhelmingly, helping to fund this excessive and corrupt business in another way: government assistance. When you begin to investigate the huge excesses and waste associated with large-scale animal farming, it becomes clear that assistance from the government is an essential factor in helping this industry to stay afloat.
Because industry and investors are primarily business people, who are focused on making money by fulfilling demand for specific products, they would ordinarily be indifferent to whether they are selling apples or animal products. There are, however, two strong economic factors which cause industry to nurture the demand for animal products, and, on the flip side, resist efforts to promote vegan living.
The first economic factor is the highly profitable excesses of animal agriculture. Animals consume (in plant foods) multiple times the protein that they provide. Depending on confinement and feed factors, cows require 9 to 13 times as much protein as they provide; pigs 5 or 6 times; and chickens twice as much. This means that most of the crops grown in huge monocultures, such as soy and corn, are sold to animal agriculture.
When you add the extra transportation, harvesters, and fuel to the high demand for crops fed to animals, along with the other resources required to raise, transport, and slaughter animals (and refrigerate them afterward), it’s easy to see why multiple large industries have a strong interest in the continued existence and growth of animal agriculture (and why socially responsible consumers should reject it outright, even without taking into account the deplorable rights violations to the individuals in question). With its extreme waste and inefficiency, animal agriculture makes all agriculture many times larger than it would otherwise need to be to feed its human consumers.